Bringing Up Bella Eveline

I am NO Martha Stewart. I proved that many years ago when my hand-painted holiday wrapping looked like a 7-year old made it (I was 30 at the time) and when my dried-flower-wreaths were a hot-glue-gun-mess and epic failure! I do have great creative ideas. I love to invent. It’s just the execution of these crafty delights that trips me up. Anyone that knows me, knows that I completely believe in and support outsourcing. If there is someone who is GREAT at what they do, why not let them continue to do it and then I can be the benefactor of their excellent service. I really do NOT need to be good at everything. Specifically not necessary would be things like cleaning our pool, washing my car, painting my nails. So, when I was asked about whether Bella was going to eat store-bought-jar-food or if I was going to make her food, my answer was… to everyone’s surprise.. a resounding “OF COURSE I’M GOING TO MAKE HER BABY FOOD.” I am a huge fan of all things organic and I hate the thought of her ingesting chemicals or preservatives. So, this seems like a natural for me.

We registered for the Beaba baby food steamer/food processor and my mom’s business partner gave it to us. This machine is amazing and so easy. I just wish it was a little larger. I can steam the food and puree it all within the same machine. Then I freeze the puree in ice-cube trays and transfer to Ziploc bags once they are hardened. Our freezer, which once had vodka, lobsters, lemoncello and ice cream has now been taken over by ice-cubelets of sweet potatoes, avocado, banana and pears.

YUM!

I think Keith is skeptical that this new hobby of mine will last. But, I am having fun with it. So much so, that last night I mentioned that I thought I should start my own fresh baby food business. Yeah, yeah, don’t quit your day job rang through my ears.

I guess the proof will be in the pudding. Bella has just started on “solids” from a big girl spoon. We had our first puree of banana two days ago and she had some sweet potatoes today. She seems to like mommy’s cooking so far. Another BIG milestone for our little girl! And I feel good doing my part to make sure she has the freshest, yummiest meals possible. Although I have heard that chicken and beef can get pretty gross when they are pureed. And that diaper time is not going to be so fun with the introduction of these new things. Oh, and that her nose can turn orange if she eats too many sweet potatoes.

I pride myself on trying at least. And I crown myself the Top Chef of Baby Food. I’m thinking it’s a niche that BravoTV has not yet thought of. Watch out Padma and Tom!